This cleaned-up copycat cornbread mix is so easy to whip up in advance and store in a jar in the refrigerator until needed. Toss some vegetables in it for a quick breading (my Texas-born husband is crazy about pan fried okra!) or combine the mix with an egg and buttermilk, and you’ve got yourself a fast and easy cornbread, corn muffins, corn casserole or cornmeal fritters. The sky’s the limit!
Let’s make some super-easy sumac pink lemonade! A cold-water infusion of the ripe berries produces a nutritious and refreshing lemon-like beverage known as “sumac-ade” or “poor man’s lemonade.”
There’s nothing quite like fresh mint. It’s chock full of benefits all by itself, but paired with raw honey it becomes a therapeutic (and delicious) powerhouse!
Love Fly By Jing Chili Crisp Vinaigrette but put off by the canola oil? Try this easy-to-make copycat recipe that captures the complex, savory umami, tangy acidity and spicy heat of the original. This stuff is good on ALL the things.
Calling all spicy food lovers! I adore spicy foods. There’s something about it that makes me feel vital and alive. Besides being positively addicting, capsaicin — the constituent in chili peppers that makes them spicy — confers a number of health benefits.
Allow me to introduce you to your new culinary best friend: Spicy Chili Crisp.
Winter skin happens to everyone. Months of cold, dry air take their toll.
This time of year calls for a little extra TLC to help lock in precious moisture and add a protective barrier against the elements. A deeply hydrating overnight therapy can restore our lips natural moisture balance and help to smooth, soften and nourish the skin.
I’m one of those weird people who insists on having about 47 chapsticks or lip balms in strategic places around the house. And in the car, in my desk, in multiple purses, my gym bag, my pocket, melted in the dryer (oops)…
Over the years, I’ve also tried many (so, so many) recipes for homemade deodorants, including Milk of Magnesia, magnesium oil sprays and even Desitin with varying degrees of mediocre success. They just didn’t work for me, and I always gave up and reluctantly went crawling back to my commercial antiperspirant… until the injustice of being forced to use a toxic product made me angry enough to try again. Rinse and repeat.
So why worry so much about finding a quote-unquote “natural” hippy-dippy deodorant?
There is a hidden gem of a restaurant called The Settlement not far from our home in the neighboring town of Priest River, Idaho. I’ve been all over the world, and I can honestly say they have the best dry rub chicken wings I’ve ever tried.
Mr. Redheaded Herbalist and I love their recipe so much that I took a stab at recreating the spice blend at home.
It’s that time of year again! Temperatures are finally starting to cool off a bit and leaves are getting their first red and gold tinges, signaling that summer is on its way out the door.
At my house, that also means it’s time to load up on our favorite culinary flavoring, medicinal herb and vampire repellant: fermented garlic.